INFORMATION
Origine: Fu Jian Province
Harvesting area: Inner Wu Yi
Harvesting: Above 600 meters above sea level
Plantation altitude: Spring 2012
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Wuyi Shan in Fujian province is known as the birth place of oolong tea and Da Hong Pao is probably one of the most famous among Chinese oolong tea worlwide. Because of its unique character the Da Hong Pao oolong tea is often praised as "Tea King". This wuyi Da Hong Pao will be a perfect choice for people who want to discover Wuyi Rock Da Hong Pao teas or for oolong lovers that want to find a Da Hong Pao for their daily teas. The tea presents characteristic such as its high and long lasted floral fragrance, smooth, rich, sweet and refreshing aftertaste.
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TASTING
Eye: Clear dark red tea liquor
Nose: charcoal roast, sweetness, floral
Mouth: Good length, light to medium sweetness, full-bodied, floral, creamy with a touch of cocoa and good tea taste
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SUGGESTIONS
Yixing pairing: Zi Ni, Qing Shui Ni, well raised Xiao Hong Ni
Water temperature: 95-100C
Storage: Drink now
Food pairing: Cinnamon roll
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